DSC04865.Copy.jpg 

晚上想吃三杯,可是冰箱裡能做三杯的東西實在不多,翻了翻找到一包冷凍朝鮮薊心,好吧,就它了。朝鮮薊這樣吃不過癮,所有的味道都沒了,我還是喜歡新鮮的!!!  後來又找不到米酒,什麼日子,諸事不順嗎?  只好將就用上次在日本超市買回來的料理酒啦!!!

 

份量: 2 人份

 

材料

去骨雞腿肉,切塊      1

冷凍朝鮮薊心              1

麻油                              2 小匙

香油                              2 小匙

九層塔葉子                  ½

 

B

薑片                              8

蔥,切段                      2

蒜頭,拍扁                  4

九層塔葉子                 ½

紅辣椒                         4

 

C

醬油                              2 大匙

料酒                              3 大匙

冰糖                              2 小塊

鹽和黑胡椒適量

 

作法

 

1.  將雞腿肉用熱水川燙過,備用。

2.  起一油鍋加熱麻油香油,倒入B料下去爆香,味道出來後加入冷凍朝鮮薊心,要稍微炒一下因為是冷凍的,大約3-4分鐘,再下燙過的雞肉,倒入C料,翻炒一下,等冰糖融化的差不多了,炒入另一個半杯的九層塔葉子後,立刻關火,蓋上鍋蓋,悶5 分鐘,就可以上桌啦!!!

 

Food Pix85.jpg  

 

Three-Cup Chicken with Artichoke Hearts

 

Ingredients

 

Boneless chicken thigh, chunks         1 whole pieces

Frozen packaged artichoke hearts      1 package

Sesame oil                                          2 teaspoon

White sesame oil                                2 teaspoon

Thai basil leaves                                ½ cup

 

B Ingredients

Fresh ginger, sliced            8 slices

Green onion, long pieces     2

Garlic, pressed                     4

Thai basil leaves      ½ cup

 

C Ingredients

Soy sauce       2 tablespoon

Cooking wine         3 tablespoon

Rock sugar              2 small chunk

Salt and pepper to taste

 

Direction

 

1.  Cut chicken thigh into big chunks and blanched in boiling water.

2.  Heat sesame oil and white sesame oil in a skillet till hot, stir in B ingredients, this gives the dish fragrance, then pour the entire content of the frozen artichoke hearts into the skillet, stir till heated, about 3-4 minutes, add the chicken to skillet, stir for another 2 minutes, then add C ingredients, wait till rock sugar dissolved, stir in another ½ cup of thai basil leaves, put the lid on, turn off the fire, let sit 5 minutes before serving.

 

Serving: 2

 

創作者介紹
創作者 Bella 的頭像
Bella

Bella五星級廚房

Bella 發表在 痞客邦 留言(0) 人氣()